Amid the systematic cruelties and alienating conditions which define our factory farm system, Farm Sanctuary stands out as an exemplar of human kindness. Over the past thirty years, Farm Sanctuary — co-founded and led by our guest, Gene Baur — has rescued thousands of farm animals from short, tortured lives in industrial confinement and allowed them to live out their days in comfort. There, these rescued cows, pigs, sheep and more serve as ambassadors, teaching millions of people — from schoolchildren to Hollywood stars — that farm animals are individuals with personalities and emotions and deserve to be treated as more than just widgets on an assembly line. In this episode, we speak with Baur about the origins and evolution of Farm Sanctuary, how animals who have suffered transform when they are treated with gentleness for the first time, and the globe wave of farm animal sanctuaries that his work inspired. From spur-of-the-moment calf rescues with celebrity supporters like Joaquin Phoenix to lawsuits against companies and government agencies, Baur has fought tirelessly to protect farm animals from cruelty and to promote a more compassionate world.
The repercussions of the international wildlife trade, which is a primary driver of our planet’s biodiversity crisis, have recently hit close to home. With the society-altering impacts of Covid-19, which scientists think originated in wild animals, and the cultural storm around the Netflix hit “Tiger King,” the true cost of the wildlife trade and the U.S.’s role in driving it have become topics of national concern. In this episode, we speak with Natural Resources Defense Council Senior Attorney Zak Smith, who has fought for years to protect at-risk wildlife from exploitation. Smith discusses his work leveraging international, federal, and state and local mechanisms to safeguard some of our planet’s most iconic species — such as vaquitas, giraffes, and elephants — and his vision for a more sustainable, equitable world.
Food policies—even if seemingly fair or innocent—have disproportionately harmed communities of color and their health. Legal scholar Andrea Freeman asks questions of how we use the law to prove and address such injustices. In this archival episode, she shares more about this legal process, and the broader ways to challenge the interests of Big Food.
Chewing the Fat is a podcast from the Yale Sustainable Food Program. We cover people making change in the complex world of food and agriculture. We’re home to brilliant minds: activists, academics, chefs, entrepreneurs, farmers, journalists, policymakers, and scientists (to name a few!). Taken together, their work represents a reimagining of mainstream food movements, challenging myths and tropes as well as inspiring new ways of collaborating.
The podcast is an aural accompaniment to our on-campus Chewing the Fat speaker series, aiming to broaden our content beyond New Haven. Episodes are released every two weeks, featuring interviews, storytelling and more.
On the farm, in the classroom, and around the world, the Yale Sustainable Food Program (YSFP) grows food-literate leaders. We create opportunities for students to experience food, agriculture, and sustainability as integral parts of their education and everyday lives. For more information, please visit sustainablefood.yale.edu.
Over 40 percent of the Earth’s surface is open ocean that is over 200 miles from the nearest shore. These waters exist outside national jurisdiction and are almost entirely beyond the reach of law. Our guest, investigative journalist Ian Urbina, spent five years risking his life in these anarchic places to chronicle the lives he witnessed there. He met shackled slaves on fishing boats, joined high-speed chases by vigilante conservationists, rode out violent storms, and observed near mutinies. He lived on a Thai vessel where Cambodian boys worked 20-hour days processing fish on a slippery deck, shadowed a Tanzanian stowaway who was cast overboard and left to die by an angry crew, and met men who had been drugged, kidnapped and forced to cast nets for catch that would become pet food and livestock feed. We speak with Ian about the sprawling and dystopian world he chronicles in his acclaimed book, The Outlaw Ocean.
Professors Doug Kysar and Jonathan Lovvorn are the Faculty Co-Directors of the Law, Ethics & Animals Program (LEAP) at Yale Law School. Launched in fall 2019, LEAP is a multidisciplinary “think-and-do” tank dedicated to empowering Yale scholars and students to produce positive legal and political change for animals, people and the environment upon which they depend.
Kysar is Deputy Dean and Joseph M. Field ’55 Professor of Law at Yale Law School, and a leading scholar in the fields of environmental law, torts, climate change, products liability, and risk regulation. In addition to his roles at Yale Law School, Lovvorn is Chief Counsel and Senior Vice President for Animal Protection Litigation at the Humane Society of the United States, where he built and manages the nation’s largest animal protection litigation program.
In this episode, Kysar and Lovvorn speak about how animal law, industrialized cruelty, and climate change are inextricably entwined; why advocates and academics must focus on “animal destruction” laws in addition to “animal protection” laws; the deep questions animals raise about our country’s larger legal structure; and the profundity of the Monsters of Folk song, “The Right Place.”
In the United States today, 10 billion land animals are raised and killed for food annually. That’s over 19,000 animals per minute. About 1.1 million animals during the length of this podcast. Yet as far as federal law is concerned, farmed animals do not exist. They are not counted as “animals” under the country’s primary federal animal protection law, the Animal Welfare Act. Their status is finally changing at the state level, thanks to the remarkable work of our guest, corporate lawyer and activist David Wolfson and his colleagues. We speak with David about nonhuman personhood, about the importance of teaching in driving long-term social change, and about how he’s worked to make animals legible to the law.
Conversations with thinkers whose work has challenged us to rethink our place in the animal kingdom. Subscribe on iTunes or Soundcloud.